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The purpose of this study is to determine if derivatives of Black Turmeric will slow down pain signals sent to the brain. Pain signals are sent to the brain by messengers called neurotransmitters. One neurotransmitter is named substance P. We want to determine whether derivatives of Black Turmeric decrease substance P when the skin is warmed. Additionally, we want to determine if derivatives of Black Turmeric increase the amount of pressure a person can feel before the sensation becomes painful. This is called pain-pressure threshold. We test pain-pressure threshold by pushing against the skin on the forearm with a flat probe using a device called an algometer. Findings from this study may help us reduce the amount of pain felt on the forearm and signals sent to the brain for people with chronic pain.